We had lots of great help these past few weeks which means I’ve been feeding a crowd. These guys are working so hard and without fuel for their bodies they wouldn’t be able to keep on keepin’ on as well as they do!
What do I cook? BEANS! Lots of beans. Black beans over brown rice and topped with carrot-cumin slaw and all the yummy Mexican fixings. 15 Bean soup with onions and vegis on top (and bacon on a lucky day), 3 bean chili. Lots of beans.
My gazeebo is awesome. I really love the rustic-ness of it as well as how functional it is.